Breaking bread, bringing warmth and all kinds of deliciousness for over 100 years.
It all began back in 1918 with a horse and cart, a single bag of flour and a dream of bringing the best baked goods to everyone.
Today, that dream is a delicious reality.
You can smell it floating out of the doors of any of our Village Bakehouses.
That mouth-watering aroma of freshly baked deliciousness that makes your stomach rumble in anticipation.
Toasted seeded sourdough topped with avocado, house tomato salsa, marinated fetta and salad greens.
Our bakehouse blend flavours are crafted using a blend of the finest estate sourced arabica beans, roasted by our master roaster giving hints of milk cocoa and almond.
We have pie flavours guaranteed to suit all taste buds! Enjoy them hot and fresh from our ovens or pick up some of our take-home range from the fridge.
